Feuillantine Chocolate Bar Milk
Feuillantine wafer mixed with our Piedmont hazelnut praline in our 42% Organic House Milk Chocolate.
Due to the processes within our kitchen, traces of WHEAT, NUTS, PEANUTS, EGGS, DAIRY AND SEEDS may be present.
Please store your chocolate in a cool, dry place, ideally between 15 -16 degrees Celsius.
R Chocolate London are proud to use Original Beans organic or wild Chocolate Beans in all our recipes for more information click here.
Organic Milk Chocolate (cane sugar, cacao butter, whole milk powder (DAIRY), cacao kernel, cacao minimum 42%), Hazelnut praline, Feuilletine wafer, Roasted hazelnuts, Gianduja chocolate (sugar, hazelnuts (NUTS), cacao butter, whole milk power, cacao mass, almonds (NUTS), vanilla)